PepsiCo’s Global Approach to Selling Beverages in Schools
I am pleased to highlight our new global policy to stop the sale of full-sugar soft drinks to primary and secondary schools by 2012. This voluntary commitment makes PepsiCo the first major beverage...
View ArticleA Millennium Development Goal Update
Last week I participated in Agenda 2010: The Turning Point On Poverty sponsored by the UK Department for International Development (DFID). The conference recognized the progress being made towards...
View ArticleRole of Industry Highlighted in New Report on Cardiovascular Health in the...
The Institute of Medicine (IOM) released a report today called, “Promoting Cardiovascular Health in the Developing World: A Critical Challenge to Achieving Global Health.” The report is of great...
View ArticleReflections from the Global Health Council 2010
For 35 years, the Global Health Council has focused on critical needs in health and has often raised the clarion call for emerging public health challenges. These have included AIDS, children’s health,...
View ArticleThe Critical Role of the Food Industry in the Obesity Debate
The highly-regarded Robert Wood Johnson Foundation and the Trust for America’s Health this week published the seventh annual edition of “F as in Fat”, a report on obesity in the U.S. The report...
View ArticleEuropean Association for the Study of Obesity/Karolinska Institute...
This week I’m attending the International Congress on Obesity in Stockholm. In addition to being a presenter, I had the opportunity to participate in a pre-conference meeting for select presenters....
View ArticleIn Response to Recent Comments from Readers
Food Frontiers readers have asked several questions related to the integrity of food industry scientists, whether all food company actions must lead to increased profits, and the need to place the full...
View ArticleNew Reports with Profound Implications for PepsiCo’s Approach to Food and...
Two reports were recently released within a week of each other that highlight the continued presence of hunger in a world where obesity is increasing, and the long-term consequences for the environment...
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PepsiCo at the Vision 2020 Conference
Last week, we represented PepsiCo at the Vision 2020 Conference on “Leveraging Agriculture for Improving Nutrition and Health” in New Delhi. The conference, organized by the International Food Policy...
View ArticleThe Benefits of Chickpeas
PepsiCo’s Global Health and Agriculture Policy team recently worked with professors at the Hebrew University of Jerusalem to organize a meeting on Chickpea Plant and Nutrition Science in Tel Aviv,...
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